Saint Louis Chefs

Meet the Team

Find My Chef

Commercial Chefs Made Personal

At MyChef STL, our team puts their professional experience to work for you. Delicious meals and menus created by our skilled Saint Louis chefs have catered to hotels, casinos, notable restaurants, and other venues. 

They now have the opportunity to create customized menus and meals for amazing clients just like you.

Adam Glass

Founder

Ben Winchell

Operations Manager

Shea Cary

Team Lead & Assistant Operations

Our Culture

MyChef STL’s Saint Louis chefs offer a personalized approach to in-home cooking. Every day, our service’s main ingredient is on cultivating meaningful connections.

About MyChef STL

OUR VALUES

Excellent Nutrition

Providing meals for a busy, chaotic household. Weight loss. Supporting fitness and athletic aspirations. Meet your nutritional needs with professionally cooked meals in the comfort of your home.

Individualized Service

We offer complete customization for everything we do, from the menu to the shopping to the time we use your kitchen for preparation.

Culinary Education

Observe the incredible skills of our chef as they cook amazing meals in your home kitchen. Ask questions. Grow and learn. Alternatively, you could book a cooking class to sharpen your culinary skills.

What We Do

Relax, Dinner’s On Us

Let’s talk about how the Kansas City chefs from MyChef STL can provide meal prep exactly how you like it!

Schedule a Consultation

Is this the type of job you’re looking for?

Our team is constantly seeking out talented chefs who love meeting new people, concocting amazing cuisine, and experiencing the satisfaction of a job well done. Join our team of Saint Louis chefs and indulge in your passion for cooking by serving appreciative clients.

Apply today and let’s start cooking up your dream career.

Become a Chef

What to Expect

At MyChef STL, our Saint Louis chefs have abandoned the impersonal commercial life in favor of true innovation in the kitchen for their most valued clients.

Our Process

Step 1

Here is where our relationship starts. The MyChef STL personal chef consults with the client to determine who they will be preparing meals for, their specific dietary requirements, and most importantly, their favorite types of cuisine.

Step 2

When meal prep day arrives, the personal chef acquires any needed ingredients and shows up at the client’s home ready to cook. For the next 3 to 4 hours, the personal chef is busy making and packaging meals based on the client’s specifications.

 

Step 3

Once the meals are prepped and packaged to the client’s specifications, the MyChef STL personal chef handles cleanup, leaving the client with ready-to-enjoy, healthy meals without having to worry about the mess.

 

Culinary Insights

Check out our blog for recipes and cooking tips, real examples of what we’ve been creating for our clients, and more chef-selected tasty tidbits of savory kitchen savvy.

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