Adam Glass
Founder
Ben Winchell
Operations Manager
Shea Cary
Team Lead & Assistant Operations
Our Culture
MyChef STL’s Saint Louis chefs offer a personalized approach to in-home cooking. Every day, our service’s main ingredient is on cultivating meaningful connections.
OUR VALUES
Excellent Nutrition
Providing meals for a busy, chaotic household. Weight loss. Supporting fitness and athletic aspirations. Meet your nutritional needs with professionally cooked meals in the comfort of your home.
Individualized Service
We offer complete customization for everything we do, from the menu to the shopping to the time we use your kitchen for preparation.
Culinary Education
Observe the incredible skills of our chef as they cook amazing meals in your home kitchen. Ask questions. Grow and learn. Alternatively, you could book a cooking class to sharpen your culinary skills.
What to Expect
At MyChef STL, our Saint Louis chefs have abandoned the impersonal commercial life in favor of true innovation in the kitchen for their most valued clients.
Step 1
Here is where our relationship starts. The MyChef STL personal chef consults with the client to determine who they will be preparing meals for, their specific dietary requirements, and most importantly, their favorite types of cuisine.
Step 2
When meal prep day arrives, the personal chef acquires any needed ingredients and shows up at the client’s home ready to cook. For the next 3 to 4 hours, the personal chef is busy making and packaging meals based on the client’s specifications.
Step 3
Once the meals are prepped and packaged to the client’s specifications, the MyChef STL personal chef handles cleanup, leaving the client with ready-to-enjoy, healthy meals without having to worry about the mess.
Culinary Insights
Check out our blog for recipes and cooking tips, real examples of what we’ve been creating for our clients, and more chef-selected tasty tidbits of savory kitchen savvy.